COURSE DESCRIPTION:
This course provides an in-depth exploration of shellfish and seaweed production within research-focused infrastructure. Blending online lectures with curated background literature, the course is divided into two engaging sections.
The first section introduces essential topics, including shellfish production techniques from hatchery to grow-out stages, and seaweed production methods from hatchery through land-based farming and extending to offshore cultivation.
The second section consists of a recorded online lecture, complemented by procedural guides and selected readings. Through this structure, participants will gain valuable skills and insights into effectively upscaling shellfish and macroalgae production.
TARGET AUDIENCE: This course is designed for researchers, PhD students, MSc students, technicians and people from the industry that would like to learn about the important factors involved in producing shellfish and seaweed.
DATE: Live version (Part 1) will be carried out on 29 January 2025, from 9:00 to 13:00 hrs CET (Central European Time). The non-live version (Part 2) will be made available to all registered applications after the live version is carried out
LOCATION: Online
DEADLINE FOR REGISTRATION: 27 January, 9:00 hrs (CET)
HOW TO REGISTER: Please fill in the registration form found here.
Download the training course leaflet here